Wheat and Gluten Free

Almost all of our menu is gluten and wheat free if you order corn tortillas (or tostadas which is a “hard corn shell”) and avoid the flour tortillas, including flour tacos, quesadillas and burritos.  The following menu items should also be avoided:

• torta (Mexican bread sandwich)
• fish tacos (breaded) 
• chicken chipotle (Fridays special) – contains wheat flour
• chicken mole (Wednesdays special) – contains wheat flour

You can eat corn tacos and crunchy corn tostadas with any of the following fillings:

• carne asada steak
• chicken
• pibil (shredded pork)
• barbacoa
• lengua
• butternut squash
• guacamole
• refried beans

You can also enjoy with all of  the toppings that we have:

• white onions
• tomatoes
• cilantro
• marinated red onions

The red and green salsas, tamales, and Mexican rice are also gluten, milk and wheat free (as well as vegan).

Any questions?  Please contact us at info@taco-bus.com